Still catching up on travel postings, here’s my thoughts on traveling to Bahrain. First, because the country has influence from mediterranean places I wasn’t concerned at all prior to travel. There are many individuals that are expats from India and The Philippines so the cuisine is very diverse.
The first thing I tried was a traditional Arabic breakfast.
Now I did request that it came without the cheese, but it came anyways. The main dish is called medames, which is a bean lentil type soup. It was absolutely to die for. The breakfast itself came with dates, olives, bread, labneh, halloumi, and medames. This is pretty much what I ate every morning (sans dairy products).
I also tried something called poori bhaji which is a type of pancakes that comes with a sweet curry sauce.
Most of my other meals consisted of lentil soup and hummus.
Overall it was fairly easy finding something to eat within my dietary restraints. I did learn that vegan isn’t part of the cuisine lingo, mostly people say vegetarian non dairy when ordering a meal.